Clarke’s Rynn Valley Lodge Hotel Sample Menu
STARTERSGolden Breaded Garlic Mushrooms
Egg Mayonnaise
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Roast of the Day
8oz Sirloin Steak served with onions, mushrooms, onion rings & chips
Fried Fillet of Cod served with peas & chips
Chicken Curry served on a bed of boiled rice
Savoury Omelette filled with mushrooms, onions & cheese served with chips
Gammon Steak served with pineapple, peas & chips
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Sandwiches- Club, BLT, Plain & Toasted...
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